Autumn Seasonal Menu at Iketeru




Treat yourself to our limited-time only autumn menu; a quintessential menu of a bowl of rice
and miso soup - featuring the sanma, a rich-flavored, silver-skinned fish with 3 styles of
preparation:
Grilled · Salted · Teriyaki
Garnished with Daikon radish
Lunch: 12:00pm to 2:30pm
Dinner: 6:30pm to 10:30pm



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